Raspberry: juice, puree, concentrate, frozen, aseptic

These are an extremely popular fruit in the summer and autumn. There are two basic types. The summer fruiting Raspberries are large and red, with July and August the main season. The autumn fruiting varieties are available from mid- September until the first frosts of autumn. There are a number of novelties in the super markets, such as the yellow-fruited Golden Everest, and others are beginning to appear. Raspberries are used in a wide variety of desserts, jams, and jellies, as well as many new juice blends.

Our products are processed from fresh, full-bodied fruits, free from off flavors. Products are pasteurized, and no preservatives are used. All incoming raw material is inspected, sorted and analyzed prior to processing. Each processed lot is guaranteed to be manufactured in accordance with USDA, FDA and international regulatory requirements. Each lot is tested and will meet our written specifications.

Puree concentrates and juice concentrates can be manufactured to a different Brix if specified in advance by customer.

ITEM	BRIX	PACKAGING
Single Strength Juice	10°	Drums, cartons, bulk. frozen or aseptic
Single Strength Puree	10°	Drums, cartons, bulk. frozen or aseptic
Juice Concentrate	65°	Drums, cartons, bulk. frozen or aseptic
Puree Concentrate	28°	Drums, cartons, bulk. frozen or aseptic
Individually Quick Frozen	10°	Drums, cartons, bulk. frozen or aseptic
Straight Pack	10°	Drums, cartons, bulk. frozen or aseptic



Jan	Feb	Mar	Apr	May	Jun	Jul	Aug	Sept	Oct	Nov	Dec
(Our products are available all year)


	P.O. Box 1734 El Granada, CA 94018 Telephone: 650•726•8112 Fax: 650•726•8122