As with apples, there are dessert and culinary varieties, but virtually all pears sold are dessert types used for eating fresh when ripe and for cooking while hard.
The naturally high sugar content of pears is useful as a natural sweetener in the beverage industry.
|Widely used in juice drinks, beverages, baked goods, cereals, yogurt, ice cream, candy, jams and jellies|
|Our products are
processed from fresh, full-bodied fruits, free from off flavors. Products are
pasteurized, and no preservatives are used. All incoming raw material is inspected, sorted
and analyzed prior to processing. Each processed lot is guaranteed to be manufactured in
accordance with USDA, FDA and international regulatory requirements. Each lot is tested
and will meet our written specifications.
Puree concentrates and juice concentrates can be manufactured to a different Brix if specified in advance by customer.
|Single Strength Juice||12°||Drums, cartons, bulk. frozen or aseptic|
|Single Strength Puree||12°||Drums, cartons, bulk. frozen or aseptic|
|Juice Concentrate||70°||Drums, cartons, bulk. frozen or aseptic|
|Puree Concentrate||32°||Drums, cartons, bulk. frozen or aseptic|
|Individually Quick Frozen||12°||Drums, cartons, bulk. frozen or aseptic|
|Straight Pack||12°||Drums, cartons, bulk. frozen or aseptic|
|(Our products are available all year)
United States, Argentina
P.O. Box 1734
El Granada, CA 94018
|Text and Graphics Copyright ©2012 Tropico. All rights reserved
Site designed and managed by: Curtice Advertising and Design
Web Hosting by: Lucas Technology