Trademark 1999 Tropico  

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A popular downy-skinned fruit with white or yellow flesh. White Peaches are considered sweeter. Ripe peaches are cream, yellow, or orange with a pink or red flesh.

Fruit should be selected when firm, but with no trace of green on the skin. Freestone varieties are preferred for their superior flavor notes. However, the Cling varieties continue to dominate the world markets in fresh and canned sales.

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Widely used in juice drinks, beverages, baked goods, cereals, yogurt, ice cream, candy, jams and jellies

Our products are processed from fresh, full-bodied fruits, free from off flavors. Products are pasteurized, and no preservatives are used. All incoming raw material is inspected, sorted and analyzed prior to processing. Each processed lot is guaranteed to be manufactured in accordance with USDA, FDA and international regulatory requirements. Each lot is tested and will meet our written specifications.

Puree concentrates and juice concentrates can be manufactured to a different Brix if specified in advance by customer.

Single Strength Juice 12° Drums, cartons, bulk. frozen or aseptic
Single Strength Puree 12° Drums, cartons, bulk. frozen or aseptic
Juice Concentrate 70° Drums, cartons, bulk. frozen or aseptic
Puree Concentrate 32° Drums, cartons, bulk. frozen or aseptic
Individually Quick Frozen 12° Drums, cartons, bulk. frozen or aseptic
Straight Pack 12° Drums, cartons, bulk. frozen or aseptic
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(Our products are available all year)
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United States, Chile
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Fax: 650•726•8122

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